Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 426.5
Total Fat 17.0 g
Saturated Fat 2.1 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 10.2 g
Cholesterol 0.0 mg
Sodium 345.3 mg
Potassium 1,144.4 mg
Total Carbohydrate 62.6 g
Dietary Fiber 7.8 g
Sugars 21.6 g
Protein 11.2 g
Vitamin A 20.2 %
Vitamin B-12 0.0 %
Vitamin B-6 10.7 %
Vitamin C 68.0 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 8.8 %
Copper 15.6 %
Folate 13.9 %
Iron 24.1 %
Magnesium 15.0 %
Manganese 38.1 %
Niacin 15.4 %
Pantothenic Acid 9.2 %
Phosphorus 15.0 %
Riboflavin 7.9 %
Selenium 3.5 %
Thiamin 19.1 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Bomb Curry Vegan

View the full Red Bomb Curry Vegan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Bomb Curry Vegan

120 calories of Extra Virgin Olive Oil, (1 tbsp)

110 calories of Irish Potatoes, boiled (no salt no butter) 1 potato, (1 serving)

82 calories of Raisins, (0.19 cup (not packed))

50 calories of Vegan Meatballs (3 meat balls), (0.50 serving)

28 calories of Peas, frozen, (0.25 cup)

14 calories of Onions, raw, (0.25 large)

13 calories of Tomato Paste, (0.06 cup)

5 calories of Curry powder, (0.25 tbsp)

2 calories of Ginger, ground, (0.25 tsp)

2 calories of Cardamom, ground, (0.25 tsp)

1 calories of Coriander seed, (0.25 tsp)

0 calories of Cumin (ground), (0.25 tsp)

0 calories of ground garam masala, (0.25 tsp)


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