Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 287.9
Total Fat 7.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.2 g
Cholesterol 0.0 mg
Sodium 899.0 mg
Potassium 515.8 mg
Total Carbohydrate 45.9 g
Dietary Fiber 11.4 g
Sugars 5.2 g
Protein 10.6 g
Vitamin A 86.7 %
Vitamin B-12 0.0 %
Vitamin B-6 10.8 %
Vitamin C 42.0 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 8.6 %
Copper 13.7 %
Folate 41.6 %
Iron 22.2 %
Magnesium 19.9 %
Manganese 39.7 %
Niacin 7.3 %
Pantothenic Acid 5.0 %
Phosphorus 17.0 %
Riboflavin 5.3 %
Selenium 6.5 %
Thiamin 21.5 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moros y Cristianos (Moors and Christians)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moros y Cristianos (Moors and Christians)

114 calories of Beans, black, (0.50 cup)

60 calories of Olive Oil, (0.50 tbsp)

51 calories of White Rice, long grain, cooked, (0.25 cup)

22 calories of Del Monte Petite Cut Diced Tomatoes, (0.44 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Carrots, raw, (0.25 cup, chopped)

5 calories of Fire-roasted diced green chiles, (2 tbsp)

3 calories of Cumin seed, (0.38 tsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Thyme, ground, (0.25 tsp)

1 calories of Bay Leaf, (0.25 grams)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Salt, (0.25 tsp)


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