Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 102.2
Total Fat 9.3 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.7 g
Cholesterol 112.7 mg
Sodium 88.0 mg
Potassium 52.0 mg
Total Carbohydrate 2.2 g
Dietary Fiber 0.6 g
Sugars 0.4 g
Protein 3.8 g
Vitamin A 7.8 %
Vitamin B-12 4.7 %
Vitamin B-6 2.4 %
Vitamin C 0.5 %
Vitamin D 5.8 %
Vitamin E 0.7 %
Calcium 3.1 %
Copper 0.2 %
Folate 3.4 %
Iron 4.9 %
Magnesium 0.3 %
Manganese 9.6 %
Niacin 0.1 %
Pantothenic Acid 0.3 %
Phosphorus 5.9 %
Riboflavin 6.1 %
Selenium 0.3 %
Thiamin 0.1 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Carb Cream Cheese Pancakes

View the full Low-Carb Cream Cheese Pancakes Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Carb Cream Cheese Pancakes

39 calories of Butter, salted, (0.38 tbsp)

36 calories of Egg, fresh, whole, raw, (0.50 large)

25 calories of Cream Cheese, (0.50 tbsp)

3 calories of Cinnamon, ground, (0.50 tsp)

0 calories of Truvia Natural Sweetener, (0.25 serving)


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