Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 144.0
Total Fat 0.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 15.5 mg
Sodium 179.9 mg
Potassium 87.9 mg
Total Carbohydrate 32.1 g
Dietary Fiber 0.9 g
Sugars 19.5 g
Protein 3.1 g
Vitamin A 5.0 %
Vitamin B-12 1.5 %
Vitamin B-6 1.6 %
Vitamin C 1.7 %
Vitamin D 0.8 %
Vitamin E 0.2 %
Calcium 3.3 %
Copper 2.0 %
Folate 8.5 %
Iron 5.5 %
Magnesium 2.2 %
Manganese 9.6 %
Niacin 5.1 %
Pantothenic Acid 1.4 %
Phosphorus 4.9 %
Riboflavin 7.0 %
Selenium 7.6 %
Thiamin 9.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Zucchini Bread

View the full Low Fat Zucchini Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Zucchini Bread

69 calories of Granulated Sugar, (0.09 cup)

59 calories of Flour, white, (0.13 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Oikos Organic Greek Yogurt, Plain, (0.33 oz)

3 calories of Zucchini, (0.08 cup, mashed)

1 calories of Vanilla extract, imitation, alcohol, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


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