Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 73.3
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 587.2 mg
Potassium 312.8 mg
Total Carbohydrate 13.2 g
Dietary Fiber 4.8 g
Sugars 1.6 g
Protein 5.0 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 4.5 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 7.3 %
Copper 5.8 %
Folate 19.5 %
Iron 10.3 %
Magnesium 4.5 %
Manganese 12.7 %
Niacin 2.5 %
Pantothenic Acid 2.8 %
Phosphorus 8.2 %
Riboflavin 2.0 %
Selenium 1.9 %
Thiamin 5.2 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yellow Lentil Soup

View the full Yellow Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yellow Lentil Soup

50 calories of Lentils, (43 grams)

12 calories of Tomato, ripe, raw, per slice, (1.94 oz)

8 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.14 cup)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Garlic, (0.25 clove)

1 calories of Turmeric, ground, (0.06 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Cumin and Corriander seeds powder, (0.13 tbsp)


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