Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,605.1
Total Fat 115.0 g
Saturated Fat 49.2 g
Polyunsaturated Fat 8.3 g
Monounsaturated Fat 51.2 g
Cholesterol 293.5 mg
Sodium 21,044.7 mg
Potassium 1,815.8 mg
Total Carbohydrate 107.2 g
Dietary Fiber 11.4 g
Sugars 3.3 g
Protein 45.1 g
Vitamin A 170.1 %
Vitamin B-12 8.9 %
Vitamin B-6 68.8 %
Vitamin C 95.2 %
Vitamin D 11.6 %
Vitamin E 35.1 %
Calcium 19.5 %
Copper 22.9 %
Folate 44.3 %
Iron 59.1 %
Magnesium 21.3 %
Manganese 67.3 %
Niacin 103.9 %
Pantothenic Acid 15.6 %
Phosphorus 50.1 %
Riboflavin 45.6 %
Selenium 65.3 %
Thiamin 57.0 %
Zinc 18.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in fried chicken tender and mash potato

View the full fried chicken tender and mash potato Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of fried chicken tender and mash potato

358 calories of Olive Oil, (3 tbsp)

308 calories of Heavy Whipping Cream, (3 fl oz)

305 calories of Butter, unsalted, (3 tbsp)

228 calories of Flour, white, (0.50 cup)

187 calories of Potatoe, raw, (9 oz)

160 calories of Chicken Breast, no skin, fried, (0.50 breast, bone and skin removed)

20 calories of Paprika, (1 tbsp)

17 calories of Pepper, red or cayenne, (1 tbsp)

16 calories of Pepper, black, (1 tbsp)

5 calories of Pepper, black, (1 tsp)

0 calories of Salt, (1 tbsp)

0 calories of Salt, (2 tbsp)


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