Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,051.7
Total Fat 241.1 g
Saturated Fat 21.2 g
Polyunsaturated Fat 70.2 g
Monounsaturated Fat 135.3 g
Cholesterol 532.2 mg
Sodium 3,757.8 mg
Potassium 3,105.0 mg
Total Carbohydrate 60.3 g
Dietary Fiber 15.3 g
Sugars 27.3 g
Protein 165.4 g
Vitamin A 52.6 %
Vitamin B-12 44.3 %
Vitamin B-6 151.5 %
Vitamin C 89.4 %
Vitamin D 0.0 %
Vitamin E 256.9 %
Calcium 14.5 %
Copper 48.8 %
Folate 22.9 %
Iron 66.0 %
Magnesium 60.8 %
Manganese 37.2 %
Niacin 255.7 %
Pantothenic Acid 90.5 %
Phosphorus 136.5 %
Riboflavin 92.6 %
Selenium 154.0 %
Thiamin 45.6 %
Zinc 103.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in best chicken stew

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of best chicken stew

1,927 calories of Canola Oil, (1 cup)

738 calories of Chicken Drumstick, (10 drumstick, bone and skin removed)

139 calories of Adobo, (1 serving)

107 calories of Tomato Paste, (0.50 cup)

80 calories of Contadina Crushed Tomato, (8 oz)

60 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (1 cup)

0 calories of chilli pepper or crushed pepper, (3 tsp)


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