Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 176.2
Total Fat 2.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 107.8 mg
Potassium 78.3 mg
Total Carbohydrate 34.1 g
Dietary Fiber 3.1 g
Sugars 2.5 g
Protein 6.7 g
Vitamin A 4.8 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 7.4 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 1.0 %
Copper 1.8 %
Folate 4.9 %
Iron 2.4 %
Magnesium 1.9 %
Manganese 6.8 %
Niacin 1.6 %
Pantothenic Acid 0.6 %
Phosphorus 2.9 %
Riboflavin 2.0 %
Selenium 1.1 %
Thiamin 3.5 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta e Pasille

View the full Pasta e Pasille Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta e Pasille

135 calories of Barilla Elbow Macaroni, (1.33 oz)

29 calories of Peas, canned, (0.25 cup)

10 calories of Olive Oil, (0.08 tbsp)

0 calories of Scallions, raw, (0.08 medium (4-1/8" long))

0 calories of Garlic, (0.08 clove)


No nutrition or calorie comments found.