Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 254.3
Total Fat 6.0 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.8 g
Cholesterol 3.6 mg
Sodium 14.7 mg
Potassium 315.5 mg
Total Carbohydrate 48.9 g
Dietary Fiber 5.5 g
Sugars 20.4 g
Protein 5.9 g
Vitamin A 1.5 %
Vitamin B-12 0.9 %
Vitamin B-6 18.5 %
Vitamin C 9.9 %
Vitamin D 1.4 %
Vitamin E 1.2 %
Calcium 4.7 %
Copper 4.7 %
Folate 3.0 %
Iron 10.3 %
Magnesium 5.6 %
Manganese 9.3 %
Niacin 2.0 %
Pantothenic Acid 2.0 %
Phosphorus 3.5 %
Riboflavin 5.1 %
Selenium 1.4 %
Thiamin 3.0 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Cookies

View the full Breakfast Cookies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Cookies

99 calories of Oats, Quaker (1 cup dry oats), (0.33 cup)

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

47 calories of Chocolate chips, Hershey's milk chocolate, (0.67 tbsp)

30 calories of Raisins, (0.06 cup, packed)

12 calories of *Flax Seed Meal (ground flax), (0.33 tbsp)

6 calories of Motts unsweetened Applesauce, (0.67 oz)

5 calories of Milk, nonfat, (0.06 cup)

3 calories of Brown Sugar, (0.17 tsp packed)

2 calories of Vanilla Extract, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)


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