Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 382.2
Total Fat 6.2 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.2 g
Cholesterol 175.8 mg
Sodium 574.3 mg
Potassium 323.9 mg
Total Carbohydrate 48.1 g
Dietary Fiber 5.2 g
Sugars 5.5 g
Protein 31.2 g
Vitamin A 119.3 %
Vitamin B-12 24.9 %
Vitamin B-6 10.8 %
Vitamin C 78.5 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 16.7 %
Copper 11.6 %
Folate 36.7 %
Iron 22.6 %
Magnesium 11.5 %
Manganese 9.3 %
Niacin 18.8 %
Pantothenic Acid 10.8 %
Phosphorus 20.3 %
Riboflavin 4.2 %
Selenium 110.1 %
Thiamin 8.5 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp & Couscous Salad

View the full Shrimp & Couscous Salad Recipe & Instructions
TAGS:  Fish | Salad | Fish Salad |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp & Couscous Salad

176 calories of Couscous, (1 cup, cooked)

84 calories of Shrimp, cooked, (3 oz)

40 calories of Daisy Light Sour Cream, (2 tbsp)

25 calories of Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives, (1 serving)

20 calories of Oikos Organic Greek Yogurt, Plain (5.3 oz), (0.25 serving)

15 calories of Romaine lettuce serving size 2 cups fresh express hearts of romaine, (2 cup)

8 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.13 cup)

6 calories of Red Pepper (Fresh), (0.13 cup)

4 calories of Fresh green sweet pepper, (0.13 cup)

3 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.25 serving)

2 calories of Garlic, (0.50 clove)


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