Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 356.5
Total Fat 12.3 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 49.9 mg
Sodium 981.4 mg
Potassium 273.3 mg
Total Carbohydrate 39.4 g
Dietary Fiber 6.3 g
Sugars 5.6 g
Protein 23.3 g
Vitamin A 12.8 %
Vitamin B-12 1.9 %
Vitamin B-6 6.9 %
Vitamin C 10.5 %
Vitamin D 0.4 %
Vitamin E 6.0 %
Calcium 14.1 %
Copper 4.9 %
Folate 3.2 %
Iron 18.6 %
Magnesium 4.6 %
Manganese 6.6 %
Niacin 3.6 %
Pantothenic Acid 2.7 %
Phosphorus 10.0 %
Riboflavin 6.3 %
Selenium 3.4 %
Thiamin 2.1 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili Cheese Mac Bake

View the full Chili Cheese Mac Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili Cheese Mac Bake

102 calories of Barilla Elbow Macaroni, (1 oz)

95 calories of Beef, 90% Lean Ground Beef from Sirloin, (2 oz)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

53 calories of Beans, Kidney beans dark red 3 serv can, (0.38 serving)

20 calories of Tomato Sauce, (0.25 cup)

16 calories of Crisco Pure Vegetable Oil, (0.13 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of 1 Med. Green Bell Pepper, (0.13 serving)

3 calories of Chili powder, (0.13 tbsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of Salt, (0.13 tsp)


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