Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 80.6
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 3.4 mg
Potassium 234.2 mg
Total Carbohydrate 20.4 g
Dietary Fiber 1.5 g
Sugars 16.7 g
Protein 0.7 g
Vitamin A 1.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 10.8 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 7.0 %
Copper 0.9 %
Folate 1.4 %
Iron 1.0 %
Magnesium 2.5 %
Manganese 8.0 %
Niacin 1.2 %
Pantothenic Acid 0.7 %
Phosphorus 1.1 %
Riboflavin 1.4 %
Selenium 1.3 %
Thiamin 1.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb Stewed

View the full Rhubarb Stewed Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Stewed

61 calories of Granulated Sugar, (0.08 cup)

17 calories of Rhubarb, (0.67 cup, diced)

0 calories of Water, tap, (0.22 fl oz)


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