Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 223.8
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 29.1 mg
Sodium 771.5 mg
Potassium 518.8 mg
Total Carbohydrate 43.5 g
Dietary Fiber 3.3 g
Sugars 8.1 g
Protein 9.8 g
Vitamin A 1.4 %
Vitamin B-12 0.4 %
Vitamin B-6 15.6 %
Vitamin C 31.2 %
Vitamin D 0.3 %
Vitamin E 1.1 %
Calcium 2.9 %
Copper 9.3 %
Folate 11.7 %
Iron 12.3 %
Magnesium 8.6 %
Manganese 16.0 %
Niacin 15.7 %
Pantothenic Acid 4.0 %
Phosphorus 8.7 %
Riboflavin 8.4 %
Selenium 15.4 %
Thiamin 14.6 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Duck Soup (Czarnina)

View the full Duck Soup (Czarnina) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Duck Soup (Czarnina)

62 calories of Potato, raw, (0.42 medium (2-1/4" to 3-1/4" dia.))

59 calories of Flour, white, (0.13 cup)

34 calories of Duck, without skin, (0.67 oz)

20 calories of Raisins, (0.04 cup, packed)

16 calories of Prunes, dried, (0.04 cup, pitted)

15 calories of Granulated Sugar, (0.02 cup)

5 calories of Flour, white, (0.01 cup)

3 calories of Egg, fresh, whole, raw, (0.04 large)

2 calories of Onions, raw, (0.04 medium (2-1/2" dia))

1 calories of Cider Vinegar, (0.03 cup)

0 calories of Water, tap, (1 cup (8 fl oz))

0 calories of Salt, (0.08 tbsp)

0 calories of Duck Blood, (0.06 cup)

0 calories of Salt, (0.06 tsp)


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