Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 98.6
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 5.0 mg
Potassium 438.5 mg
Total Carbohydrate 8.9 g
Dietary Fiber 2.6 g
Sugars 2.8 g
Protein 1.7 g
Vitamin A 22.4 %
Vitamin B-12 0.0 %
Vitamin B-6 12.0 %
Vitamin C 27.2 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 2.8 %
Copper 6.5 %
Folate 9.8 %
Iron 3.3 %
Magnesium 8.4 %
Manganese 15.7 %
Niacin 3.6 %
Pantothenic Acid 2.3 %
Phosphorus 7.1 %
Riboflavin 7.4 %
Selenium 0.8 %
Thiamin 5.4 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Zucchini and Summer Squash

View the full Roasted Zucchini and Summer Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Zucchini and Summer Squash

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Zucchini, (0.50 cup, sliced)

9 calories of Summer Squash, (0.50 cup, sliced)

0 calories of McCormick Perfect Pinch Garlic & Herb Seasoning, (1 tsp)


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