Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 394.8 | Total Fat | 17.6 g |
|---|---|
| Saturated Fat | 9.8 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 5.3 g |
| Cholesterol | 106.2 mg |
| Sodium | 128.7 mg |
| Potassium | 982.2 mg |
| Total Carbohydrate | 29.2 g |
| Dietary Fiber | 2.4 g |
| Sugars | 0.0 g |
| Protein | 29.2 g |
| Vitamin A | 9.3 % | Vitamin B-12 | 55.1 % |
|---|---|
| Vitamin B-6 | 49.6 % |
| Vitamin C | 29.8 % |
| Vitamin D | 2.9 % |
| Vitamin E | 2.3 % |
| Calcium | 3.9 % |
| Copper | 17.9 % |
| Folate | 6.6 % |
| Iron | 15.6 % |
| Magnesium | 15.4 % |
| Manganese | 10.2 % |
| Niacin | 34.6 % |
| Pantothenic Acid | 12.2 % |
| Phosphorus | 33.3 % |
| Riboflavin | 16.6 % |
| Selenium | 34.9 % |
| Thiamin | 17.8 % |
| Zinc | 25.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in cream of potatoe soup
View the full cream of potatoe soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of cream of potatoe soup
150 calories of Beef, round steak, (0.25 lb)
118 calories of Boiled potatoes, (1 potato (2-1/2" dia, sphere))
51 calories of Heavy Whipping Cream, (0.50 fl oz)
49 calories of Butter, salted, (0.03 cup)
20 calories of Sour Cream, reduced fat, (0.06 cup)
4 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.38 teaspoon)
0 calories of Water, tap, (0.31 cup (8 fl oz))
Calories per serving of cream of potatoe soup
150 calories of Beef, round steak, (0.25 lb)
118 calories of Boiled potatoes, (1 potato (2-1/2" dia, sphere))
51 calories of Heavy Whipping Cream, (0.50 fl oz)
49 calories of Butter, salted, (0.03 cup)
20 calories of Sour Cream, reduced fat, (0.06 cup)
4 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.38 teaspoon)
0 calories of Water, tap, (0.31 cup (8 fl oz))
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