Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 273.0
Total Fat 12.7 g
Saturated Fat 8.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.5 g
Cholesterol 31.8 mg
Sodium 979.9 mg
Potassium 920.4 mg
Total Carbohydrate 25.0 g
Dietary Fiber 5.2 g
Sugars 3.9 g
Protein 16.5 g
Vitamin A 26.8 %
Vitamin B-12 2.6 %
Vitamin B-6 9.2 %
Vitamin C 93.2 %
Vitamin D 8.9 %
Vitamin E 5.4 %
Calcium 32.1 %
Copper 10.0 %
Folate 22.9 %
Iron 16.7 %
Magnesium 14.1 %
Manganese 27.0 %
Niacin 3.0 %
Pantothenic Acid 5.4 %
Phosphorus 20.3 %
Riboflavin 10.4 %
Selenium 8.8 %
Thiamin 8.3 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Broccoli & Cheese Soup

View the full Cream of Broccoli & Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Broccoli & Cheese Soup

77 calories of Cheddar Cheese, (0.17 cup, shredded)

77 calories of Beans, white, (0.25 cup)

45 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.33 cup)

22 calories of Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil, (0.17 tbsp)

17 calories of Butter, unsalted, (0.17 tbsp)

17 calories of Broccoli, fresh, (0.67 cup, chopped or diced)

9 calories of Campbell's low sodium chicken broth, (0.67 cup)

5 calories of Wheat flour, white, bread, enriched, (0.01 cup)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

1 calories of Garlic, (0.33 clove)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Dill weed, dried, (0.17 tsp)

0 calories of Salt, (0.17 tsp)


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