Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 112.0
Total Fat 3.1 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 10.0 mg
Sodium 321.3 mg
Potassium 262.3 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.3 g
Sugars 0.4 g
Protein 17.6 g
Vitamin A 21.4 %
Vitamin B-12 10.8 %
Vitamin B-6 6.7 %
Vitamin C 1.0 %
Vitamin D 20.6 %
Vitamin E 16.2 %
Calcium 0.1 %
Copper 3.8 %
Folate 17.0 %
Iron 11.4 %
Magnesium 0.5 %
Manganese 0.6 %
Niacin 4.6 %
Pantothenic Acid 19.6 %
Phosphorus 2.0 %
Riboflavin 85.7 %
Selenium 3.1 %
Thiamin 1.5 %
Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg, Cheese & Mushroom Omelet

View the full Egg, Cheese & Mushroom Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg, Cheese & Mushroom Omelet

67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)

42 calories of cheese, shredded moz w/ skim milk, (0.13 cup)

5 calories of Mushrooms, fresh, (4 slice)


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