Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 305.5
Total Fat 25.2 g
Saturated Fat 4.2 g
Polyunsaturated Fat 7.5 g
Monounsaturated Fat 13.3 g
Cholesterol 186.0 mg
Sodium 560.1 mg
Potassium 189.9 mg
Total Carbohydrate 9.1 g
Dietary Fiber 6.5 g
Sugars 0.7 g
Protein 11.1 g
Vitamin A 17.1 %
Vitamin B-12 8.0 %
Vitamin B-6 6.7 %
Vitamin C 1.5 %
Vitamin D 10.0 %
Vitamin E 8.4 %
Calcium 32.7 %
Copper 0.5 %
Folate 6.7 %
Iron 14.6 %
Magnesium 1.2 %
Manganese 0.7 %
Niacin 0.8 %
Pantothenic Acid 0.2 %
Phosphorus 20.8 %
Riboflavin 11.1 %
Selenium 0.1 %
Thiamin 0.7 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flaxseed Wrap (Wheat Belly Recipe)

View the full Flaxseed Wrap (Wheat Belly Recipe) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flaxseed Wrap (Wheat Belly Recipe)

119 calories of Olive Oil, (1 tbsp)

105 calories of *Flax Seed Meal (ground flax), (3 tbsp)

72 calories of Egg, fresh, whole, raw, (1 large)

4 calories of Onion powder, (0.50 tsp)

3 calories of Paprika, (0.50 tsp)

2 calories of Baking Powder, (1 tsp)

0 calories of Water, tap, (1 fl oz)


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