Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,985.0
Total Fat 69.2 g
Saturated Fat 8.5 g
Polyunsaturated Fat 19.5 g
Monounsaturated Fat 37.1 g
Cholesterol 375.2 mg
Sodium 1,209.7 mg
Potassium 1,553.4 mg
Total Carbohydrate 316.2 g
Dietary Fiber 13.8 g
Sugars 84.6 g
Protein 30.1 g
Vitamin A 16.9 %
Vitamin B-12 16.1 %
Vitamin B-6 146.5 %
Vitamin C 45.5 %
Vitamin D 20.2 %
Vitamin E 63.0 %
Calcium 55.1 %
Copper 34.1 %
Folate 28.4 %
Iron 28.7 %
Magnesium 46.1 %
Manganese 302.1 %
Niacin 39.1 %
Pantothenic Acid 27.6 %
Phosphorus 65.0 %
Riboflavin 41.3 %
Selenium 56.8 %
Thiamin 31.1 %
Zinc 46.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice Flour Banana Bread

View the full Rice Flour Banana Bread Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice Flour Banana Bread

867 calories of Rice flour, white, (1.50 cup)

482 calories of Canola Oil, (0.25 cup)

264 calories of Banana, fresh, (2.50 medium (7" to 7-7/8" long))

206 calories of Maple Syrup, (0.25 cup)

144 calories of Egg, fresh, whole, raw, (2 large)

4 calories of Baking Powder, (1.50 tsp)

2 calories of Cinnamon, ground, (0.25 tsp)

1 calories of Applesauce, unsweetened, (1.20 grams)

0 calories of Baking Soda, (0.25 tsp)


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