Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 183.6
Total Fat 4.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.8 g
Cholesterol 0.0 mg
Sodium 375.7 mg
Potassium 307.6 mg
Total Carbohydrate 29.8 g
Dietary Fiber 6.1 g
Sugars 0.6 g
Protein 6.4 g
Vitamin A 5.7 %
Vitamin B-12 0.0 %
Vitamin B-6 30.7 %
Vitamin C 27.7 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 5.8 %
Copper 11.1 %
Folate 22.6 %
Iron 11.2 %
Magnesium 10.1 %
Manganese 39.9 %
Niacin 1.6 %
Pantothenic Acid 4.2 %
Phosphorus 11.7 %
Riboflavin 3.5 %
Selenium 5.1 %
Thiamin 3.6 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chickpea salad with Red Cabbage and Celery


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chickpea salad with Red Cabbage and Celery

143 calories of Chickpeas (garbanzo beans), (0.50 cup)

30 calories of Olive Oil, (0.25 tbsp)

4 calories of Cabbage, red, fresh, (0.13 cup, chopped)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

2 calories of Lemon Juice, (0.03 cup)

2 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.03 cup)

1 calories of Oregano, ground, (0.25 tsp)

0 calories of Dill weed, fresh, (0.13 cup sprigs)

0 calories of (C) Vinegar, Red Wine (Gr Value), (0.50 tbsp)


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