Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 135.6
Total Fat 2.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 67.6 mg
Potassium 70.0 mg
Total Carbohydrate 25.6 g
Dietary Fiber 1.5 g
Sugars 14.4 g
Protein 3.1 g
Vitamin A 4.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.4 %
Copper 7.9 %
Folate 5.7 %
Iron 6.1 %
Magnesium 5.3 %
Manganese 11.2 %
Niacin 3.9 %
Pantothenic Acid 0.6 %
Phosphorus 4.6 %
Riboflavin 4.1 %
Selenium 6.6 %
Thiamin 6.4 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat brownies

View the full Low fat brownies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat brownies

46 calories of Granulated Sugar, (0.06 cup)

41 calories of Flour, white, (0.09 cup)

13 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.38 serving)

8 calories of Cocoa, dry powder, unsweetened, (0.04 cup)

6 calories of Egg white, large, (0.38 serving)

6 calories of Granulated Sugar, (0.38 tsp)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.04 serving)

0 calories of Baking Powder, (0.06 tsp)


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