Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 173.6
Total Fat 16.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 5.9 g
Monounsaturated Fat 4.9 g
Cholesterol 13.4 mg
Sodium 387.2 mg
Potassium 189.3 mg
Total Carbohydrate 5.7 g
Dietary Fiber 1.4 g
Sugars 1.1 g
Protein 3.1 g
Vitamin A 11.9 %
Vitamin B-12 4.2 %
Vitamin B-6 6.2 %
Vitamin C 11.5 %
Vitamin D 0.0 %
Vitamin E 13.8 %
Calcium 9.9 %
Copper 4.4 %
Folate 5.7 %
Iron 5.5 %
Magnesium 3.3 %
Manganese 5.6 %
Niacin 2.6 %
Pantothenic Acid 3.3 %
Phosphorus 7.3 %
Riboflavin 9.5 %
Selenium 4.2 %
Thiamin 4.5 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in greek salad

View the full greek salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of greek salad

105 calories of Oil and Vinegar Salad Dressing, (1.50 tbsp)

40 calories of Feta Cheese, (0.10 cup, crumbled)

12 calories of Black Olives, (15 grams)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

4 calories of Iceberg Lettuce (salad), (0.50 cup, shredded or chopped)

3 calories of Cucumber (with peel), (0.25 cup slices)

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.50 dash)


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