Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 204.5
Total Fat 6.6 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 1.3 g
Cholesterol 59.0 mg
Sodium 340.3 mg
Potassium 538.8 mg
Total Carbohydrate 14.4 g
Dietary Fiber 2.5 g
Sugars 0.8 g
Protein 24.8 g
Vitamin A 23.9 %
Vitamin B-12 1.8 %
Vitamin B-6 11.2 %
Vitamin C 12.1 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 2.5 %
Copper 2.4 %
Folate 7.4 %
Iron 7.8 %
Magnesium 4.5 %
Manganese 9.2 %
Niacin 4.7 %
Pantothenic Acid 3.5 %
Phosphorus 5.4 %
Riboflavin 4.5 %
Selenium 2.0 %
Thiamin 2.7 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted tilapia with corn

View the full Roasted tilapia with corn Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted tilapia with corn

110 calories of Tilapia filet, raw, (4 oz)

43 calories of Yellow Sweet Corn, Canned, (0.25 can (12 oz) yields)

35 calories of Hellmans Light Mayonaise, (1 tbsp)

12 calories of Chili powder, (0.50 tbsp)

7 calories of Garlic powder, (0.25 tbsp)


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