Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 118.9
Total Fat 5.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.8 g
Cholesterol 0.0 mg
Sodium 2.0 mg
Potassium 395.5 mg
Total Carbohydrate 18.6 g
Dietary Fiber 4.8 g
Sugars 3.7 g
Protein 1.8 g
Vitamin A 2.5 %
Vitamin B-12 0.0 %
Vitamin B-6 15.9 %
Vitamin C 35.2 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 1.2 %
Copper 11.0 %
Folate 7.7 %
Iron 2.2 %
Magnesium 7.1 %
Manganese 10.0 %
Niacin 3.9 %
Pantothenic Acid 6.3 %
Phosphorus 3.4 %
Riboflavin 5.1 %
Selenium 0.9 %
Thiamin 2.8 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit Ice Cream (Dairy and Sugar Free)

View the full Fruit Ice Cream (Dairy and Sugar Free) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit Ice Cream (Dairy and Sugar Free)

62 calories of Avocados, Florida, (0.17 fruit without skin and seeds)

40 calories of Banana, fresh, (0.33 large (8" to 8-7/8" long))

10 calories of Blueberries, frozen (unsweetened), (0.13 cup, unthawed)

7 calories of Strawberries, frozen, unsweetened, (0.13 cup, unthawed)


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