Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 262.2
Total Fat 9.3 g
Saturated Fat 3.2 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 0.8 g
Cholesterol 15.8 mg
Sodium 157.0 mg
Potassium 149.8 mg
Total Carbohydrate 42.5 g
Dietary Fiber 2.6 g
Sugars 20.0 g
Protein 5.4 g
Vitamin A 1.5 %
Vitamin B-12 0.7 %
Vitamin B-6 8.1 %
Vitamin C 3.3 %
Vitamin D 2.4 %
Vitamin E 3.9 %
Calcium 11.0 %
Copper 8.1 %
Folate 10.3 %
Iron 6.7 %
Magnesium 5.3 %
Manganese 19.6 %
Niacin 5.9 %
Pantothenic Acid 1.6 %
Phosphorus 8.4 %
Riboflavin 7.2 %
Selenium 8.4 %
Thiamin 10.5 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Nut Bread

View the full Banana Nut Bread Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Nut Bread

61 calories of Granulated Sugar, (0.08 cup)

59 calories of Flour, white, (0.13 cup)

47 calories of Walnuts, (0.06 cup, chopped)

32 calories of Whole Wheat Flour, (0.08 cup)

30 calories of Crisco Pure Vegetable Oil, (0.25 tbsp)

16 calories of Banana, fresh, (0.08 cup, mashed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

6 calories of Milk, Fat Free, Skim, (0.50 oz)

1 calories of Baking Powder, (0.29 tsp)


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