Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 98.7
Total Fat 2.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 0.2 mg
Sodium 122.2 mg
Potassium 92.9 mg
Total Carbohydrate 17.1 g
Dietary Fiber 2.8 g
Sugars 0.8 g
Protein 3.4 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 0.2 %
Vitamin D 0.9 %
Vitamin E 2.6 %
Calcium 2.0 %
Copper 4.3 %
Folate 2.5 %
Iron 5.0 %
Magnesium 7.8 %
Manganese 42.9 %
Niacin 7.2 %
Pantothenic Acid 2.3 %
Phosphorus 7.8 %
Riboflavin 2.9 %
Selenium 22.7 %
Thiamin 6.7 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Focaccia Bread

View the full Focaccia Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Focaccia Bread

77 calories of Flour, whole grain, (0.19 cup)

18 calories of Olive Oil, (0.15 tbsp)

3 calories of Skim Milk, (0.04 cup)

1 calories of Granulated Sugar, (0.05 tsp)

0 calories of Rosemary, (0.15 tbsp)

0 calories of Salt, (0.05 tsp)


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