Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 230.0
Total Fat 3.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 33.3 mg
Sodium 1,071.7 mg
Potassium 0.0 mg
Total Carbohydrate 29.7 g
Dietary Fiber 9.7 g
Sugars 7.3 g
Protein 21.0 g
Vitamin A 8.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 18.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 9.3 %
Copper 0.0 %
Folate 0.0 %
Iron 18.3 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage and Bean Soup (edb)

View the full Cabbage and Bean Soup (edb) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage and Bean Soup (edb)

140 calories of Beans, Kidney beans dark red 3 serv can, (1 serving)

67 calories of Turkey Burger, Jennie-O, (1.33 oz)

10 calories of Beef Broth , College Inn 50 % lower sodium, (0.67 cup)

7 calories of Newman's Own Organic Chunky Medium Salsa, 2 Tbsp, (0.67 serving)

7 calories of classic coleslaw/dole/no dressing, (0.50 cup)


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