Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 287.5
Total Fat 14.4 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.3 g
Cholesterol 90.3 mg
Sodium 161.8 mg
Potassium 98.1 mg
Total Carbohydrate 36.2 g
Dietary Fiber 0.3 g
Sugars 28.2 g
Protein 4.4 g
Vitamin A 7.8 %
Vitamin B-12 4.4 %
Vitamin B-6 2.7 %
Vitamin C 2.0 %
Vitamin D 3.8 %
Vitamin E 4.8 %
Calcium 5.0 %
Copper 0.9 %
Folate 4.9 %
Iron 4.3 %
Magnesium 1.7 %
Manganese 6.2 %
Niacin 2.6 %
Pantothenic Acid 1.2 %
Phosphorus 7.6 %
Riboflavin 10.7 %
Selenium 1.7 %
Thiamin 4.4 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Pie

View the full Buttermilk Pie Recipe & Instructions
Submitted by: TJVARNADOE
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Pie

99 calories of Granulated Sugar, (0.13 cup)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

65 calories of Butter, unsalted, (0.04 cup)

27 calories of Egg, fresh, whole, raw, (0.38 large)

13 calories of Buttermilk, lowfat, (0.13 cup)

8 calories of Flour - Gold medal all purpose flour, (0.02 cup)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Lemon Juice, (0.01 cup)

0 calories of Cinnamon, ground, (0.06 tsp)


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