Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 162.6
Total Fat 2.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 59.3 mg
Sodium 420.9 mg
Potassium 305.7 mg
Total Carbohydrate 6.3 g
Dietary Fiber 0.4 g
Sugars 2.4 g
Protein 27.1 g
Vitamin A 16.7 %
Vitamin B-12 5.4 %
Vitamin B-6 25.0 %
Vitamin C 3.8 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 21.5 %
Copper 2.3 %
Folate 1.5 %
Iron 3.7 %
Magnesium 6.4 %
Manganese 2.9 %
Niacin 47.7 %
Pantothenic Acid 7.2 %
Phosphorus 17.3 %
Riboflavin 4.8 %
Selenium 22.0 %
Thiamin 4.5 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream Cheese Crockpot Chicken

View the full Cream Cheese Crockpot Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese Crockpot Chicken

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

40 calories of Philadelphia Fat Free Cream Cheese, (1.33 oz)

13 calories of Campbell's Healthy Request Cream of Chicken Soup, (1.72 oz)

8 calories of Land O' Lakes Whipped Light Butter, salted, (0.17 tbsp)

7 calories of Good Seasons Italian All Natural Salad Dressing & Recipe Mix, (0.12 oz)

5 calories of Onions, raw, (0.08 large)

2 calories of Garlic, (0.50 cloves)

1 calories of Swanson Natural Goodness Chicken Broth, (0.08 cup)


Nutrition & Calorie Comments  

I make this with regular non-fat free products and add mushrooms and use 2 tsp of crushed garlic. If you substitute a boned chicken you are going to be fishing the bones out as it falls right off the bone. My family loves this over noodle.