Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 79.6
Total Fat 1.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 31.6 mg
Sodium 240.7 mg
Potassium 32.9 mg
Total Carbohydrate 14.8 g
Dietary Fiber 2.2 g
Sugars 1.7 g
Protein 3.7 g
Vitamin A 1.6 %
Vitamin B-12 1.3 %
Vitamin B-6 0.5 %
Vitamin C 0.2 %
Vitamin D 2.3 %
Vitamin E 0.0 %
Calcium 10.1 %
Copper 0.2 %
Folate 0.2 %
Iron 1.5 %
Magnesium 0.6 %
Manganese 0.4 %
Niacin 0.2 %
Pantothenic Acid 0.7 %
Phosphorus 4.6 %
Riboflavin 2.0 %
Selenium 0.9 %
Thiamin 0.3 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pancake with Applesauce

View the full Whole Wheat Pancake with Applesauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pancake with Applesauce

57 calories of Whole Wheat Flour, (0.14 cup)

10 calories of Egg - Large (1 egg), (0.14 serving)

7 calories of Milk, 1%, (0.07 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

1 calories of Baking Powder, (0.29 tsp)

0 calories of Table salt, (0.04 tsp)


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