Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 54.9
Total Fat 0.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 46.8 mg
Potassium 464.3 mg
Total Carbohydrate 12.1 g
Dietary Fiber 3.5 g
Sugars 4.7 g
Protein 2.2 g
Vitamin A 176.1 %
Vitamin B-12 0.1 %
Vitamin B-6 11.9 %
Vitamin C 187.0 %
Vitamin D 2.0 %
Vitamin E 5.2 %
Calcium 5.2 %
Copper 6.9 %
Folate 21.0 %
Iron 8.1 %
Magnesium 9.7 %
Manganese 24.6 %
Niacin 6.3 %
Pantothenic Acid 4.7 %
Phosphorus 5.4 %
Riboflavin 9.4 %
Selenium 2.3 %
Thiamin 6.1 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salad (1 serving)

View the full Salad (1 serving) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salad (1 serving)

13 calories of Carrots, raw, (0.25 cup, strips or slices)

11 calories of Strawberries, fresh, (0.25 cup, halves)

10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)

10 calories of Tomato, grape (3oz = appro 12 tomatoes), (1 oz)

7 calories of Spinach, fresh, (1 cup)

3 calories of Cucumber (with peel), (0.25 cup slices)

2 calories of Mushrooms, fresh, (0.15 cup, pieces or slices)


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