Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 249.0 | Total Fat | 8.9 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 2.0 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 66.8 mg |
Sodium | 442.1 mg |
Potassium | 427.6 mg |
Total Carbohydrate | 25.8 g |
Dietary Fiber | 2.7 g |
Sugars | 2.2 g |
Protein | 16.6 g |
Vitamin A | 64.7 % | Vitamin B-12 | 15.2 % |
---|---|
Vitamin B-6 | 20.0 % |
Vitamin C | 57.0 % |
Vitamin D | 2.0 % |
Vitamin E | 3.5 % |
Calcium | 5.9 % |
Copper | 6.5 % |
Folate | 20.7 % |
Iron | 12.9 % |
Magnesium | 9.6 % |
Manganese | 25.0 % |
Niacin | 24.7 % |
Pantothenic Acid | 8.4 % |
Phosphorus | 19.9 % |
Riboflavin | 11.9 % |
Selenium | 26.2 % |
Thiamin | 23.3 % |
Zinc | 13.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in House Fried Rice
View the full House Fried Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of House Fried Rice
82 calories of White Rice, long grain, cooked, (0.40 cup)
35 calories of Flank Steak, (0.80 oz)
28 calories of Pork Chops (pork loin), roasted, (0.50 oz)
24 calories of Eden Selected Toasted Sesame Oil, (0.20 tbsp)
14 calories of Egg, fresh, whole, raw, (0.20 large)
14 calories of Chicken Breast (cooked), no skin, roasted, (0.40 ounces)
12 calories of Extra Virgin Olive Oil, (0.10 tbsp)
9 calories of Peas, frozen, (0.08 cup)
8 calories of Broccoli, fresh, (0.20 stalk)
8 calories of Carrots, raw, (0.15 cup, chopped)
8 calories of Sweet Corn, Fresh, (0.10 ear, medium (6-3/4" to 7-1/2" long) yields)
4 calories of Soy Sauce, (0.03 cup)
1 calories of Scallions, raw, (0.30 medium (4-1/8" long))
1 calories of Snow Peas, fresh, (0.05 cup)
1 calories of Garlic, (0.20 clove)
0 calories of Ginger Root, (0.20 tsp)
Calories per serving of House Fried Rice
82 calories of White Rice, long grain, cooked, (0.40 cup)
35 calories of Flank Steak, (0.80 oz)
28 calories of Pork Chops (pork loin), roasted, (0.50 oz)
24 calories of Eden Selected Toasted Sesame Oil, (0.20 tbsp)
14 calories of Egg, fresh, whole, raw, (0.20 large)
14 calories of Chicken Breast (cooked), no skin, roasted, (0.40 ounces)
12 calories of Extra Virgin Olive Oil, (0.10 tbsp)
9 calories of Peas, frozen, (0.08 cup)
8 calories of Broccoli, fresh, (0.20 stalk)
8 calories of Carrots, raw, (0.15 cup, chopped)
8 calories of Sweet Corn, Fresh, (0.10 ear, medium (6-3/4" to 7-1/2" long) yields)
4 calories of Soy Sauce, (0.03 cup)
1 calories of Scallions, raw, (0.30 medium (4-1/8" long))
1 calories of Snow Peas, fresh, (0.05 cup)
1 calories of Garlic, (0.20 clove)
0 calories of Ginger Root, (0.20 tsp)
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Brought To Your Kitchen From SparkPeople Member: LBBROCK195
"This recipe is very low calorie if...