Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 257.4 | Total Fat | 7.5 g |
|---|---|
| Saturated Fat | 1.5 g |
| Polyunsaturated Fat | 1.4 g |
| Monounsaturated Fat | 3.7 g |
| Cholesterol | 87.8 mg |
| Sodium | 483.9 mg |
| Potassium | 475.1 mg |
| Total Carbohydrate | 12.6 g |
| Dietary Fiber | 1.8 g |
| Sugars | 3.0 g |
| Protein | 34.1 g |
| Vitamin A | 6.7 % | Vitamin B-12 | 9.0 % |
|---|---|
| Vitamin B-6 | 52.4 % |
| Vitamin C | 116.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.2 % |
| Calcium | 3.4 % |
| Copper | 7.2 % |
| Folate | 6.7 % |
| Iron | 8.4 % |
| Magnesium | 13.2 % |
| Manganese | 10.2 % |
| Niacin | 81.6 % |
| Pantothenic Acid | 12.8 % |
| Phosphorus | 30.8 % |
| Riboflavin | 9.6 % |
| Selenium | 37.1 % |
| Thiamin | 11.3 % |
| Zinc | 8.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Fajitas
View the full Chicken Fajitas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Fajitas
172 calories of Chicken Breast (cooked), no skin, roasted, (5 ounces)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
25 calories of Green Peppers (bell peppers), (87.50 grams)
14 calories of Onions, raw, (0.25 large)
12 calories of Tomatoes w/ Habaneros, Rotel Hot Diced , (0.31 cup)
3 calories of Lawry's Chicken Fajita Spices (1oz package), (0.25 oz)
2 calories of Garlic, (0.50 tsp)
Calories per serving of Chicken Fajitas
172 calories of Chicken Breast (cooked), no skin, roasted, (5 ounces)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
25 calories of Green Peppers (bell peppers), (87.50 grams)
14 calories of Onions, raw, (0.25 large)
12 calories of Tomatoes w/ Habaneros, Rotel Hot Diced , (0.31 cup)
3 calories of Lawry's Chicken Fajita Spices (1oz package), (0.25 oz)
2 calories of Garlic, (0.50 tsp)
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