Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 243.2
Total Fat 13.6 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 4.8 g
Cholesterol 39.6 mg
Sodium 67.3 mg
Potassium 104.7 mg
Total Carbohydrate 28.4 g
Dietary Fiber 2.3 g
Sugars 10.9 g
Protein 3.9 g
Vitamin A 5.8 %
Vitamin B-12 1.1 %
Vitamin B-6 1.9 %
Vitamin C 0.6 %
Vitamin D 2.5 %
Vitamin E 2.2 %
Calcium 1.4 %
Copper 4.5 %
Folate 1.0 %
Iron 7.1 %
Magnesium 2.4 %
Manganese 14.3 %
Niacin 3.6 %
Pantothenic Acid 0.7 %
Phosphorus 3.5 %
Riboflavin 4.3 %
Selenium 0.6 %
Thiamin 6.9 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Diabetic Oatmeal Cookies

View the full Diabetic Oatmeal Cookies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Diabetic Oatmeal Cookies

82 calories of Butter, salted, (0.05 cup)

42 calories of Quaker Oats - Quick 1 Minute - Dry, (0.14 cup)

41 calories of Pecans, (0.05 cup, chopped)

36 calories of Flour - Gold medal all purpose flour, (0.09 cup)

25 calories of Raisins, (0.05 cup, packed)

23 calories of Splenda Brown Sugar Blend, (1.45 tsp)

6 calories of Egg, fresh, whole, raw, (0.09 large)

1 calories of Vanilla Extract, (0.09 tsp)

1 calories of Milk, 3.25%, (0.09 tbsp)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Splenda, (0.55 tsp)


Nutrition & Calorie Comments  

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