Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 236.7
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 1.7 mg
Sodium 1,137.0 mg
Potassium 862.0 mg
Total Carbohydrate 44.6 g
Dietary Fiber 16.3 g
Sugars 3.0 g
Protein 14.0 g
Vitamin A 4.3 %
Vitamin B-12 0.5 %
Vitamin B-6 9.9 %
Vitamin C 16.6 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 7.4 %
Copper 22.0 %
Folate 31.9 %
Iron 20.0 %
Magnesium 19.4 %
Manganese 35.0 %
Niacin 9.3 %
Pantothenic Acid 6.0 %
Phosphorus 25.1 %
Riboflavin 15.1 %
Selenium 5.6 %
Thiamin 20.3 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Beans Spanish style

View the full Red Beans Spanish style Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Beans Spanish style

191 calories of Beans, red kidney, (0.88 cup)

20 calories of Tomato Sauce, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Ham, extra lean, (5% fat), (0.13 slice (6-1/4" x 4" x 1/16"))

4 calories of 1 Med. Green Bell Pepper, (0.13 serving)

3 calories of Garlic, (0.75 tsp)


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