Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 109.6
Total Fat 1.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 32.3 mg
Sodium 63.9 mg
Potassium 131.2 mg
Total Carbohydrate 19.3 g
Dietary Fiber 0.8 g
Sugars 3.2 g
Protein 5.3 g
Vitamin A 3.5 %
Vitamin B-12 5.2 %
Vitamin B-6 2.4 %
Vitamin C 1.2 %
Vitamin D 7.9 %
Vitamin E 0.2 %
Calcium 8.6 %
Copper 1.9 %
Folate 11.3 %
Iron 7.0 %
Magnesium 2.9 %
Manganese 10.4 %
Niacin 6.5 %
Pantothenic Acid 2.9 %
Phosphorus 10.1 %
Riboflavin 12.8 %
Selenium 11.9 %
Thiamin 12.4 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crepes

View the full Crepes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crepes

77 calories of Flour, white, (0.17 cup)

21 calories of Milk, nonfat, (0.25 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Salt, (0.17 dash)


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