Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,063.0
Total Fat 48.6 g
Saturated Fat 19.7 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 20.5 g
Cholesterol 170.1 mg
Sodium 4,905.5 mg
Potassium 2,088.4 mg
Total Carbohydrate 107.4 g
Dietary Fiber 17.8 g
Sugars 54.0 g
Protein 48.0 g
Vitamin A 86.0 %
Vitamin B-12 88.5 %
Vitamin B-6 84.4 %
Vitamin C 656.1 %
Vitamin D 0.0 %
Vitamin E 38.1 %
Calcium 47.4 %
Copper 43.8 %
Folate 32.6 %
Iron 65.6 %
Magnesium 33.7 %
Manganese 50.3 %
Niacin 73.2 %
Pantothenic Acid 14.8 %
Phosphorus 50.4 %
Riboflavin 46.1 %
Selenium 72.9 %
Thiamin 32.2 %
Zinc 67.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage soup

View the full Cabbage soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage soup

599 calories of Ground beef, lean, (8 oz)

200 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (4 serving)

105 calories of Tomato Soup, (1 cup)

76 calories of Green Peppers (bell peppers), (2 cup, chopped)

61 calories of Onions, raw, (1 cup, chopped)

22 calories of Cabbage, fresh, (1 cup, chopped)

0 calories of Water, tap, (1 cup (8 fl oz))


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