Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,762.4
Total Fat 68.1 g
Saturated Fat 16.0 g
Polyunsaturated Fat 36.1 g
Monounsaturated Fat 16.0 g
Cholesterol 480.0 mg
Sodium 7,452.4 mg
Potassium 2,165.6 mg
Total Carbohydrate 46.1 g
Dietary Fiber 1.4 g
Sugars 17.2 g
Protein 242.5 g
Vitamin A 12.0 %
Vitamin B-12 564.0 %
Vitamin B-6 204.8 %
Vitamin C 8.5 %
Vitamin D 0.0 %
Vitamin E 28.5 %
Calcium 13.6 %
Copper 30.2 %
Folate 15.8 %
Iron 97.0 %
Magnesium 78.0 %
Manganese 13.4 %
Niacin 752.6 %
Pantothenic Acid 24.9 %
Phosphorus 186.6 %
Riboflavin 48.9 %
Selenium 1,304.7 %
Thiamin 26.4 %
Zinc 61.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Capt jacks tuna

View the full Capt jacks tuna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Capt jacks tuna

960 calories of Tuna, Canned in Water, drained, (40 oz)

640 calories of Kraft miracle whip regular, (16 tbsp)

102 calories of Eggs - Hard Boiled Whites - 1 Large Egg, (6 serving)

30 calories of Onions, raw, (0.50 cup, chopped)

30 calories of Best Maid Hamburger Dill Pickle Slices, (6 oz)


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