Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 176.0 | Total Fat | 11.2 g |
|---|---|
| Saturated Fat | 5.4 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 208.5 mg |
| Sodium | 407.3 mg |
| Potassium | 159.0 mg |
| Total Carbohydrate | 4.5 g |
| Dietary Fiber | 0.3 g |
| Sugars | 2.6 g |
| Protein | 14.5 g |
| Vitamin A | 16.6 % | Vitamin B-12 | 8.0 % |
|---|---|
| Vitamin B-6 | 5.8 % |
| Vitamin C | 3.6 % |
| Vitamin D | 14.2 % |
| Vitamin E | 0.7 % |
| Calcium | 34.5 % |
| Copper | 0.9 % |
| Folate | 8.4 % |
| Iron | 5.7 % |
| Magnesium | 1.0 % |
| Manganese | 3.6 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 0.2 % |
| Phosphorus | 10.5 % |
| Riboflavin | 10.2 % |
| Selenium | 0.2 % |
| Thiamin | 0.6 % |
| Zinc | 4.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon and leek fritatta
View the full Bacon and leek fritatta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon and leek fritatta
72 calories of Egg, fresh, whole, raw, (1 large)
54 calories of Kraft 2% Shredded Cheddar Cheese, (0.17 cup)
22 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (0.17 serving)
17 calories of Hormel Bacon Bits, (0.67 tbsp)
9 calories of Leeks, (0.17 cup)
Calories per serving of Bacon and leek fritatta
72 calories of Egg, fresh, whole, raw, (1 large)
54 calories of Kraft 2% Shredded Cheddar Cheese, (0.17 cup)
22 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (0.17 serving)
17 calories of Hormel Bacon Bits, (0.67 tbsp)
9 calories of Leeks, (0.17 cup)
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