Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 87.2
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 1.6 mg
Sodium 62.4 mg
Potassium 491.0 mg
Total Carbohydrate 17.4 g
Dietary Fiber 2.9 g
Sugars 1.4 g
Protein 4.7 g
Vitamin A 56.4 %
Vitamin B-12 5.2 %
Vitamin B-6 11.8 %
Vitamin C 29.8 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 12.7 %
Copper 4.9 %
Folate 7.4 %
Iron 4.8 %
Magnesium 8.1 %
Manganese 9.4 %
Niacin 5.4 %
Pantothenic Acid 5.1 %
Phosphorus 13.2 %
Riboflavin 10.6 %
Selenium 3.0 %
Thiamin 7.6 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean Soup

View the full Green Bean Soup Recipe & Instructions
Submitted by: LYDIARUTH1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean Soup

34 calories of Potato, raw, (0.33 cup diced)

27 calories of Milk, nonfat, (0.33 cup)

11 calories of Green Beans (snap), (0.33 cup)

9 calories of Carrots, raw, (0.17 cup, chopped)


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