Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 245.5
Total Fat 5.9 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 14.8 mg
Sodium 1,105.7 mg
Potassium 296.3 mg
Total Carbohydrate 36.3 g
Dietary Fiber 6.4 g
Sugars 2.3 g
Protein 16.8 g
Vitamin A 20.5 %
Vitamin B-12 0.0 %
Vitamin B-6 7.5 %
Vitamin C 19.5 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 38.8 %
Copper 10.8 %
Folate 5.6 %
Iron 15.5 %
Magnesium 7.6 %
Manganese 7.3 %
Niacin 4.3 %
Pantothenic Acid 2.0 %
Phosphorus 9.8 %
Riboflavin 5.0 %
Selenium 4.4 %
Thiamin 6.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Bowls

View the full Taco Bowls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Bowls

69 calories of Tortilla chips, low fat (baked), (16.67 grams)

59 calories of Rosarita Black Bean Refried Beans, (0.33 cup)

54 calories of Kraft 2% Shredded Cheddar Cheese, (0.17 cup)

15 calories of Breakstone Fat Free Sour Cream, (1 tbsp)

12 calories of Salsa, (0.17 cup)

10 calories of Boca Ground Burger, (9.50 grams)

10 calories of Boca Ground Burger, (9.50 grams)

6 calories of Tomatoes, red, ripe, canned, with green chilies, (0.17 cup)

5 calories of Red Ripe Tomatoes, (0.17 cup cherry tomatoes)

3 calories of Iceberg Lettuce (salad), (0.33 cup, shredded or chopped)

2 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.33 tsp)


No nutrition or calorie comments found.