Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,236.7 | Total Fat | 44.4 g |
---|---|
Saturated Fat | 21.3 g |
Polyunsaturated Fat | 4.3 g |
Monounsaturated Fat | 7.0 g |
Cholesterol | 704.7 mg |
Sodium | 321.9 mg |
Potassium | 1,313.0 mg |
Total Carbohydrate | 169.4 g |
Dietary Fiber | 10.4 g |
Sugars | 17.8 g |
Protein | 35.6 g |
Vitamin A | 281.4 % | Vitamin B-12 | 28.2 % |
---|---|
Vitamin B-6 | 86.6 % |
Vitamin C | 47.5 % |
Vitamin D | 35.2 % |
Vitamin E | 10.5 % |
Calcium | 15.0 % |
Copper | 46.1 % |
Folate | 25.7 % |
Iron | 29.2 % |
Magnesium | 20.6 % |
Manganese | 145.8 % |
Niacin | 40.3 % |
Pantothenic Acid | 48.3 % |
Phosphorus | 68.0 % |
Riboflavin | 54.8 % |
Selenium | 36.8 % |
Thiamin | 33.2 % |
Zinc | 29.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sweet Potato Crepes
View the full Sweet Potato Crepes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sweet Potato Crepes
578 calories of Rice flour, white, (1 cup)
253 calories of Egg, fresh, whole, raw, (4 medium)
225 calories of Purity Farms Organic Ghee / Clarified Butter 1 tsp/5g=1serv, (5 tsp)
180 calories of Sweet potato, cooked, baked in skin, without salt, (1 cup)
Calories per serving of Sweet Potato Crepes
578 calories of Rice flour, white, (1 cup)
253 calories of Egg, fresh, whole, raw, (4 medium)
225 calories of Purity Farms Organic Ghee / Clarified Butter 1 tsp/5g=1serv, (5 tsp)
180 calories of Sweet potato, cooked, baked in skin, without salt, (1 cup)
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