Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 106.4
Total Fat 3.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.2 g
Cholesterol 84.5 mg
Sodium 1,037.3 mg
Potassium 754.0 mg
Total Carbohydrate 9.8 g
Dietary Fiber 2.8 g
Sugars 5.2 g
Protein 10.8 g
Vitamin A 67.4 %
Vitamin B-12 12.3 %
Vitamin B-6 15.6 %
Vitamin C 32.2 %
Vitamin D 3.3 %
Vitamin E 1.8 %
Calcium 6.8 %
Copper 16.1 %
Folate 9.7 %
Iron 11.1 %
Magnesium 6.2 %
Manganese 32.8 %
Niacin 42.5 %
Pantothenic Acid 4.8 %
Phosphorus 26.9 %
Riboflavin 13.8 %
Selenium 17.5 %
Thiamin 5.2 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken egg drop zucchini noodle soup

View the full chicken egg drop zucchini noodle soup Recipe & Instructions
Submitted by: DELLAS57

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken egg drop zucchini noodle soup

36 calories of Roasting Chicken, light meat, (0.17 cup, chopped or diced)

24 calories of Egg, fresh, whole, raw, (0.33 large)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Chicken Broth, (1 cup (8 fl oz))

9 calories of Carrots, raw, (0.17 cup, chopped)

9 calories of Coleslaw, Dole Classic , (1.33 oz)

5 calories of Zucchini, (0.17 cup, sliced)

3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))

1 calories of Garlic, (0.17 clove)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.