Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 130.2
Total Fat 3.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.2 g
Cholesterol 31.2 mg
Sodium 305.8 mg
Potassium 133.3 mg
Total Carbohydrate 23.6 g
Dietary Fiber 1.7 g
Sugars 5.7 g
Protein 2.8 g
Vitamin A 1.4 %
Vitamin B-12 1.2 %
Vitamin B-6 9.2 %
Vitamin C 4.5 %
Vitamin D 1.0 %
Vitamin E 0.8 %
Calcium 1.2 %
Copper 2.1 %
Folate 5.5 %
Iron 3.0 %
Magnesium 2.7 %
Manganese 4.7 %
Niacin 2.9 %
Pantothenic Acid 2.0 %
Phosphorus 2.9 %
Riboflavin 6.0 %
Selenium 7.1 %
Thiamin 4.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana bread

View the full Banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana bread

27 calories of Flour, white, (0.06 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

24 calories of Whole Wheat Flour, (0.06 cup)

23 calories of Granulated Sugar, (0.03 cup)

22 calories of Smart Balance Light, (0.44 tbsp)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Sucralose (like Splenda), (1.33 tsp)


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