Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 197.2
Total Fat 7.6 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.5 g
Cholesterol 65.0 mg
Sodium 737.3 mg
Potassium 117.0 mg
Total Carbohydrate 6.0 g
Dietary Fiber 1.1 g
Sugars 2.4 g
Protein 26.3 g
Vitamin A 0.2 %
Vitamin B-12 0.7 %
Vitamin B-6 5.4 %
Vitamin C 9.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.0 %
Copper 2.4 %
Folate 3.3 %
Iron 2.7 %
Magnesium 5.7 %
Manganese 8.1 %
Niacin 1.5 %
Pantothenic Acid 0.7 %
Phosphorus 1.9 %
Riboflavin 1.1 %
Selenium 1.9 %
Thiamin 1.6 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai chicken with pepper and coriander

View the full Thai chicken with pepper and coriander Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai chicken with pepper and coriander

110 calories of Tyson boneless, skinless chicken breast, (4 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

3 calories of Fish Sauce, (0.50 tbsp)

3 calories of Pepper, black, (0.50 tsp)

2 calories of Garlic, (0.50 clove)

2 calories of peppers, chilli, red, (5 gram(s))

2 calories of Lime Juice, (0.25 fl oz)


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