Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 221.9
Total Fat 2.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.6 g
Cholesterol 65.7 mg
Sodium 537.1 mg
Potassium 684.8 mg
Total Carbohydrate 20.1 g
Dietary Fiber 3.7 g
Sugars 1.7 g
Protein 29.2 g
Vitamin A 39.7 %
Vitamin B-12 7.2 %
Vitamin B-6 52.3 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 3.7 %
Copper 8.8 %
Folate 5.7 %
Iron 16.3 %
Magnesium 17.3 %
Manganese 15.6 %
Niacin 70.8 %
Pantothenic Acid 12.9 %
Phosphorus 29.3 %
Riboflavin 21.1 %
Selenium 33.4 %
Thiamin 11.5 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlicky Mexican Chicken with Ancho Peppers and Crispy Polenta


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlicky Mexican Chicken with Ancho Peppers and Crispy Polenta

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

57 calories of Yellow Cornmeal, (0.13 cup)

24 calories of Pepper, ancho, dried, (0.50 pepper)

10 calories of Tomato Sauce, (0.13 cup)

4 calories of Garlic, (1 cloves)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

1 calories of Cumin seed, (0.13 tsp)

0 calories of Radishes, (1.50 small)

0 calories of Cilantro, raw, (0.25 tbsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.