Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 417.9
Total Fat 18.6 g
Saturated Fat 3.5 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 9.9 g
Cholesterol 61.5 mg
Sodium 311.6 mg
Potassium 763.8 mg
Total Carbohydrate 35.4 g
Dietary Fiber 5.1 g
Sugars 10.9 g
Protein 31.0 g
Vitamin A 175.0 %
Vitamin B-12 6.3 %
Vitamin B-6 42.1 %
Vitamin C 122.1 %
Vitamin D 0.0 %
Vitamin E 15.9 %
Calcium 7.7 %
Copper 7.2 %
Folate 20.0 %
Iron 15.3 %
Magnesium 20.3 %
Manganese 18.4 %
Niacin 74.4 %
Pantothenic Acid 15.1 %
Phosphorus 32.8 %
Riboflavin 13.5 %
Selenium 30.1 %
Thiamin 17.0 %
Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Chicken Lunch Bowls

View the full Thai Chicken Lunch Bowls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Chicken Lunch Bowls

120 calories of Chicken Breast (cooked), no skin, roasted, (3.50 ounces)

94 calories of Peanut Butter, smooth style, with salt, (1 tbsp)

68 calories of Rice | Minute | White Rice (Cooks in 5 Minutes), (0.34 cup)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

26 calories of Carrots, raw, (0.50 cup, chopped)

18 calories of Broccoli, fresh, (0.75 cup, chopped or diced)

10 calories of Nakano Seasoned Rice Vinegar, (0.50 tbsp)

7 calories of Onions, raw, (0.25 small)

6 calories of Brown Sugar, (0.50 tsp unpacked)

5 calories of Sesame Oil, (0.13 1tsp)

5 calories of Lime Juice, (0.50 lime yields)


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