Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 212.9
Total Fat 1.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 306.8 mg
Potassium 794.7 mg
Total Carbohydrate 42.4 g
Dietary Fiber 12.3 g
Sugars 8.1 g
Protein 12.4 g
Vitamin A 120.4 %
Vitamin B-12 0.0 %
Vitamin B-6 22.7 %
Vitamin C 21.6 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 8.4 %
Copper 19.0 %
Folate 56.0 %
Iron 28.3 %
Magnesium 18.7 %
Manganese 41.4 %
Niacin 12.6 %
Pantothenic Acid 9.8 %
Phosphorus 26.5 %
Riboflavin 10.4 %
Selenium 6.2 %
Thiamin 19.1 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Old-Fashioned Lentil Soup

View the full Old-Fashioned Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Old-Fashioned Lentil Soup

115 calories of Lentils, (0.50 cup)

53 calories of Yellow Sweet Corn, Frozen, (0.33 cup kernels)

19 calories of Onions, raw, (0.33 large)

11 calories of Carrots, cooked, (0.67 carrot)

5 calories of Celery, cooked, (0.67 stalks)

3 calories of Bouillon, Vegetable, Knorr, 1 cube, (0.33 serving)

2 calories of Paprika, (0.33 tsp)

2 calories of Oregano, ground, (0.33 tsp)

1 calories of Garlic, (0.33 clove)

1 calories of Parsley, dried, (0.33 tbsp)

1 calories of Original Spike Seasoning, (0.17 tsp)

1 calories of Thyme, ground, (0.17 tsp)

0 calories of Water, tap, (2.50 cup (8 fl oz))


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