Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 388.7 | Total Fat | 9.4 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 0.0 mg |
Sodium | 459.0 mg |
Potassium | 149.2 mg |
Total Carbohydrate | 59.2 g |
Dietary Fiber | 9.3 g |
Sugars | 10.8 g |
Protein | 16.5 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.4 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.6 % |
Copper | 5.2 % |
Folate | 3.7 % |
Iron | 2.6 % |
Magnesium | 6.9 % |
Manganese | 36.5 % |
Niacin | 11.0 % |
Pantothenic Acid | 1.9 % |
Phosphorus | 5.1 % |
Riboflavin | 1.1 % |
Selenium | 2.0 % |
Thiamin | 1.2 % |
Zinc | 6.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Peanut Sautéed Noodles
View the full Peanut Sautéed Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Peanut Sautéed Noodles
254 calories of Whole Wheat Fettuccine, (2.67 oz)
90 calories of Peanut Butter, chunk style, (1 tbsp)
35 calories of Maple Syrup, (0.67 tbsp)
10 calories of La Choy Lite Soy Sauce (Low sodium), (0.67 tbsp)
1 calories of Ginger Root, (0.33 tsp)
Calories per serving of Peanut Sautéed Noodles
254 calories of Whole Wheat Fettuccine, (2.67 oz)
90 calories of Peanut Butter, chunk style, (1 tbsp)
35 calories of Maple Syrup, (0.67 tbsp)
10 calories of La Choy Lite Soy Sauce (Low sodium), (0.67 tbsp)
1 calories of Ginger Root, (0.33 tsp)
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