Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 325.3
Total Fat 5.5 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.3 g
Cholesterol 118.4 mg
Sodium 661.1 mg
Potassium 729.5 mg
Total Carbohydrate 22.2 g
Dietary Fiber 0.5 g
Sugars 3.5 g
Protein 44.4 g
Vitamin A 8.4 %
Vitamin B-12 53.6 %
Vitamin B-6 27.2 %
Vitamin C 8.1 %
Vitamin D 10.0 %
Vitamin E 0.4 %
Calcium 37.7 %
Copper 2.9 %
Folate 8.9 %
Iron 16.3 %
Magnesium 23.6 %
Manganese 3.0 %
Niacin 35.3 %
Pantothenic Acid 2.8 %
Phosphorus 46.0 %
Riboflavin 14.5 %
Selenium 90.6 %
Thiamin 4.6 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Haddock Fillet (Gluten-Free)

View the full Baked Haddock Fillet (Gluten-Free) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Haddock Fillet (Gluten-Free)

169 calories of Haddock (fish), (5.33 oz)

83 calories of 4C Gluten Free Bread Crumbs Seasoned, (0.25 cup)

36 calories of Parmesan Cheese, grated, (0.08 cup)

30 calories of Soy Milk, (0.33 cup)

3 calories of Lemon Juice, (0.33 fl oz)

1 calories of Pam Cooking Spray - Buttery Flavor .5 second spray, (0.33 serving)

0 calories of Paprika, (0.08 tsp)

0 calories of Thyme, ground, (0.08 tsp)


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